Sous Vide Cooker, Wancle Thermal Immersion Circulator, with Recipe E-Cookbook, Accurate Temperature Digital Timer, Ultra-quiet, 850 Watts, 120V, Stainless…
Product description :
Sous vide – Your culinary game changer
sous vide is a method of cooking that makes it super simple to achieve professional-quality results at home. The immersion circulator utilizes accurate time temperature control to deliver super-juicy, flavor-packed meals, every time. Professional chefs and restaurants started To rely on this immersion circulator since 10 years ago.
why choose our sous vide cooker?
cooking meat and seafood.
food that is cooked sous vide is pasteurized and safe from foodborne contaminants caused by biological pathogens.sous vide cooking avoids the need for you to time things just right. You can focus on another task, no more undercooked, chewy or burnt food.
great for the multitasking cook.
sous vide cooker allow you have a bigger window of time to play with If you are multitasking in the kitchen. Conventional cooking is much less forgiving.
cooking steps are much easier than you might think
1.Attach your sous vide cooker to a pot, set the time and temperature according to your desired level of doneness.
2.Put your food in a sealed bag and clip it to the side of the water pot.
3.Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.
- Sou Vide Cooker Brings Professional Restaurant Cooking Technology To Home: Michelin restaurant level quality, cook everything from Beef, Chicken, Pork, Seafood, Egg, Pasta, Chocolate, Baking, Salad, Dessert, Breakfast, Cocktail to Vegetarian. No fuss, no noise, no overcooking anymore, best deal to bring professional cooking to home.
- PERFECT DONENESS AND ACCURATE TIMER: Digital control panel makes the temperature accurate to 0.1°C and time to minutes. Wide range of temperature (25-99.9°C)(77°F-211.8°F) and timecontrol (Max 99h 59mins) allows you to cook any type of food you like and Sous vide cooking retains more nutrients and vitamins than other cooking methods. Cooking at home with sous vide ensures and increases food safety.
- INCREDIBLE EASY TO USE: Unlike other immersion circulators, those with WIFI and Bluetooth feature are thought as over-complicated and increase your cost. focus on the core functionality of the sous vide cooker itself. Stainless steel sleeve makes it extremely easy to clean and dry out. No need for other fancy equipment.
- CLEVER DESIGN, SINGLE-HAND OPERATION: Attach sous vide cooker to any water-filled pot you already have, put your ingredients in a sealed bag or glass jar into the pot, set time and temperature, then press start with one hand to start the process; Curved design prevents control panel from mist; Food grade stainless steel; Overheat and low water level protection mechanism.
- WORRY-FREE SHOPPING: we offer a 24-months warranty, if you have any question, please feel free to place the order.
Compare with Similar Items :
- 【Creates Delicious Dishes】Fityou Sous Vide Cooker allows you to cook a restaurant-quality meal at home, keep the food at the perfect temperature, come out tasting fabulous. you can cook everything: eggs, pork chops, chicken breasts, soups, salmon, burgers, steaks, and will not overcooking.
- 【Easy to Use】Put your desired food to a sealed bag, attach the sous vide machine to a pot or container with a fully adjustable clamp, add water, connect to power, set the cooking temperature and time on the panel and start to cook.
- 【Precision Temperature and Timer】Full touch-screen digital controls, Temperature range from 77°F to 203°F (25°C to 95°C) , max timer range is 99h 59mins, temperature accurate to 0.1°C(1°F ), you can toss the food in to cook when get home from work, work out for an hour, and then dinner is pretty much ready, perfect for a family dinners, a must piece of equipment for any kitchen chef.
- 【No App needed and No noise】Simple interface, easy to operate. Just set temperature, set time. The immersion circulator will stop working and alarm you when temp reaches target setting value, it keep silence during cooking, no worry about the noise disturb.
- 【Fast Heat Circulation and Safe 】1100 watts of this sous vide immersion circulator let the water circulation heats fast and make full meat tender and moist. Durable food grade 304 stainless steel is easy to clean and air dry. we also offer one cookbook recipe as cooking reference, makes you feel like a pro chef and love cooking.
- ATTACH. EAT. REPEAT. AUTOMATIC COOKING HAS NEVER BEEN EASIER. 1. Attach the Saki Sous Vide Cooker to a pot filled with water. 2. Set the time & temperature (manually or via the app). 3. Place food in a sealable bag, then drop in the pot. When cooked, take meal out of the bag.
- HELLO, 5-STAR PERFECTION COOKING! BYE, BYE OVERCOOKING, rare centers or dry edges! Get your homemade restaurant-quality deliciousness at any time with the Saki Sous vide Cooker - designed to maximize food’s natural moisture, yumminess, tenderness, flavors, and juices.
- COOK FROM YOUR PHONE – Master spectacular meals without lifting a finger! The sous-vide immersion circulator can be fully controlled via the SAKI app, allowing you to roam free, away from the kitchen. Cook from the couch, or while enjoying a hot bubble bath.
- MAKE LIFE SIMPLE WITH HANDS-OFF POWERFUL QUALITY – With an accurate timer, precise temperature sensor, stainless steel pump, flow direction control, and a fully-adjustable clamp, Saki is the supreme kitchen appliance that uses smart, remotely-controlled to upgrade your “cook healthy” experience!
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- Modern - KitchenBoss precision cooker has a user friendly touchscreen interface. The instant pot blender heats the water fast and to the precise temperature making every meal perfect and delicious.
- Easy to Use - Attach Kitchen Boss Sous Vide precision cooker to a pot of water and set the desired time and temperature. Put your food in one of our vacuum sealer bags, attach it to the side of the pot and forget about it!
- Temperature Control - The sous vide machine and immersion cooker uses proprietary technology to heat water fast and maintain the perfect temperature throughout the cooking process for delicious meals every time. KitchenBoss uses 1100 watts IPX7 proprietary technology to heat the water to 104°F-194°F (40°C- 90°C).
- Quiet and Clean - Enjoy no fuss, no mess, and no noise cooking with the Sous Vide Thermal Cooker.
- Restaurant Quality Food - KitchenBoss Sous Vide Cooker makes it easy to provide restaurant-quality food for your friends and family. With this tool, impress everyone with perfectly cooked beef, chicken, pork, seafood, pasta and much more.